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DR. CARRIE RUXTON'S TASTY RECIPES

ROAST BEEF WITH RED ONION, RADISH AND BABY SPINICH LEAVES

Taste the difference

Spread two slices of Nimble High Fibre White with low fat spread and top with 45g of lean roast beef, 10g sliced radish, 5g red onion and 10g baby spinach leaves.

Like garlic, onions are part of the allium family which are reported to help reduce LDL cholestrol. Baby spinach is a good source of zeaxanthin which is important to eye health.

By choosing lean beef, excess fat can be avoided, whilst still providing an excellent source of iron, essential for healthy blood.

Nutritional savings

Kcals: 199, Fat: 11.9g, Sat Fat: 7.1g, Salt: 0.7g

Roast Beef with Red Onion, Radish and Baby Spinach Leaves
Healthy Eating Tips
Ingredients needed

Two slices of Nimble High Fibre White.

Low fat spread.

45g lean roast beef.

10g sliced raddish.

5g red onion.

10g baby spinach leaves.

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Feel the difference

Use the table below to see how our healthy tasty recipe compares to its traditional alternate.

Traditional Recipe Kcals Fat Sat Fat Salt
Roast Beef and Horseradish 399 17.4g 8.8g 1.3g
Our tasty alternate recipe        

Roast Beef with Red Onion,

Radish and Baby Spinach Leaves
200 5.5g 1.7g 0.6g
Nutritional Saving 199 11.9g 7.1g 0.7g